General Kitchen Worker (Part Time)
Division: Food and Beverage
Farmington Country Club is looking for part time General Kitchen Workers to join our kitchen staff. The Culinary team is led by Executive Chef Michael Matarazzo, CEC. Our General Kitchen Workers are responsible for the daily operation of the dish machine, cleaning pots and pans, equipment sanitation, and the general cleanliness of our kitchens. We have day and night shifts available.
We offer starting wage of $12.00, uniform, staff meals, and excellent quality of life.
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