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Mountain Springs Line Cook PT (Part Time) Position: Mountain Springs Buffet Line Cook PT Department: Food & Beverage Wage: 18.00/hr. Â POSITION SUMMARY:Â Responsible to prepare various food items per recipes and maintain clean and safe procedures and work areas. Â ESSENTIAL DUTIES:
 QUALIFICATIONS (Indicate if Qualification is Required or Preferred): 1.      Education: High School diploma or equivalent, required. 2.      Work Experience: a.      Possess general knowledge of preparations of various food items, required. b.      Minimum 1 yearsâ?? experience as a cook in a professional food establishment. 3.      Knowledge, Skills, and Abilities: a.      Possess excellent communication (verbal) skills. b.      Be able to read, understand, and execute recipes correctly. c.      Be highly organized and able to create and monitor work tasks with a group. 4.      Professional Licenses & Certifications Requirements: a.      Possess a valid food handlerâ??s certification or be able to obtain one upon hire. 5.      Be at least: 18 years of age. 6.      Be able to demonstrate eligibility to work in the U.S. 7.      Participate and pass pre-employment drug screening and background investigation to obtain and maintain a valid Gaming License. 8.      Be able to communicate and interact with Guests, fellow Team Members, and Management in a professional and courteous manner. 9.      Be available to work all shifts, weekends, and holidays as deemed necessary. 10.  Be able to comply with all Cliff Castle Casino Hotel policies and procedures. |
555 Middle Verde Road, Camp Verde, AZ 86322 - 800-381-SLOT (7568) - cliffcastlecasino.com |