Dining Room Team Leader (Homestead Dining Services)  (Full Time)
Location: Dayton

Full-time (3pm-8pm, M-F; 10am-3pm, Sundays):  Position is responsible for leading and directing the dining service employees to the best advantage for good service and care of the residents.  High school diploma/GED and at least one year of server experience required.  Basic knowledge of cash register operation needed; exposure to setting up small/large banquets and any kitchen experience is a plus.




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