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Cook - Cleveland County (Shelby, NC)  (Full Time)
DEPARTMENT: Skillet Kitchens

Job Description: Cook

Requisition /Job ID: 065

Pay Rate: $14 per hour

Job Type: Full Time

Expected hours: Mon -Sun 3am -2pm/ rotating days and weekends / MUST HAVE A VALID NC DRIVER'S LICENSE

Company Overview

Founded in 1985, Kimble’s Commissary Services/Skillet Kitchen is the fastest growing commissary and food service company in the Southeast. We offer comprehensive food services solutions that provide superior administrative, and financial benefits, while providing dedicated customer service to not only the County Sheriff’s Office, but to the inmates as well as their friends and family members. An unwavering dedication to customer service and cutting-edge technology have earned us a superior reputation unmatched by any other provider in the industry. At Skillet Kitchen, we take pride in our work, product and the relationships we build with our customers. We are looking for a Food Service Supervisor to join our growing team of professionals. This position will play an important role in our success in this area.

Job summary

The cook is responsible for the overall production of all food items for the needs of the detention center. The cook’s goal is to plan and provide meals to plant workers on a daily basis, ensuring food purchased is fresh and prepared according to Kimble’s Standards and recipes. The cook must ensure all health and safety and environmental health standards are achieved and maintained. They are responsible for preparing all menu items in a safe, timely, and accurate manner. The cook must be able to follow proper procedure for preparing all products (following standardized recipes and accurate quantities) for menu cycle items. This position is also responsible for maintaining cleanliness of prep area including kitchen equipment that he or she uses. In addition, the individual may perform other serviceable duties as assigned.

Summary of essential job functions


Minimum requirements


Abilities required



Food service, preparation, food server, cook, chef

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